Warning: Parameter 1 to wp_default_styles() expected to be a reference, value given in /usr/home/tsg/public_html/georgiagould.com/blog/wp-includes/plugin.php on line 601

Warning: Parameter 1 to wp_default_scripts() expected to be a reference, value given in /usr/home/tsg/public_html/georgiagould.com/blog/wp-includes/plugin.php on line 601

3 June 2009  |  Misc

Houffalize Photos

Just got these from Waldek.  They are mostly pictures from the little bakery we stopped at every morning on our way to the course.  Most delicious turnovers I’ve ever had in my life.  Ever.  Seriously.  And they let us check out the kitchen and their really cool oven.  You turn the wheel on the outside and there’s a wheel on the inside where the baked goods bake.

Also most delicious bread with lardons in it.  Lardon is French for BACON.  Yes, delicious bacon bread.  If I ever have a bakery, I will have bacon bread.

Sad face when you have a sad race.

 


HAVE A QUESTION?

Do you have a question you're dying to have answered about racing, training or food and cooking? Send it to me and I'll try to answer it on my blog.